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Restaurant Equipment
Food Service Equipment
Catering Equipment
Concession Equipment
Bar Equipment
Beverage Equipment
Used Restaurant Equipment
Used Bar Stools/Chairs
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Commercial Restaurant Range Series by
Dynamic Cooking Systems. Built to exacting standards with
the best warranty in the industry. Every range includes
features that maximize utility at an affordable price. The
front and sides of the range is stainless steel including
the standard high shelf and riser. Precision cast iron top
grates cover powerful 25,000 BTU burners and have fully
protected spill proof pilot ignition system. Oven is
constructed with heavy gauge welded steel frame. Oven
dimensions 26 1/4'' wide x 23'' deep x 14'' high. 20,000
btus. One chrome rack included. (additional available.)
Porcelain enameled oven door, back, deck, and side liners.
Bottom is removable for easy cleaning. Thermostat is
adjustable from 150 deg. to 500 deg. f. |
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Gas Requirements
Manifold Pressure: 5.0' w.c. Natural Gas
(NP). 10.0' w.c. Propane Gas (LP). Manifold Size:3/4 NPT
Input Rating Per Burner: Open top: 25000
BTU/HR
Oven:28,000 BTU/HR
Total Consumption: DCS36-6-1:178,000 BTU/HR
Ships via truck from CA. Not approved for Home use.
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